Milk bean-salary
By VicentaLakin
I thought I'd make a little snack. I forgot to buy it. I love the loosery of the bakery. I used to like to make bread, I didn't like it, I didn't like it at all, I didn't like it. I just sent it the day before, just to make it, the locker was open, the bear kid closed it, called a lot, contacted couriers, contacted smart lockers, finally got hands
Recipe Recommendations
- high-gluten flour 500G
- milk powder 18g
- eggs 60g
- pure milk 200g
- light cream 80g
- water 40g
- salt 5g
- white granulated sugar 95g
- yeast 6G
- butter 40g
- bean paste appropriate amount
Steps for Milk bean-salary
1
Bread material outside the butter is put into the bread machine and noodles. It's a little heavy, and it needs to be handled with the edges to make it easier and faster。
2
Join the butter, the bread machine mixes。
3
One fermentation in the bakery。
4
Get ready for the pie。
5
It's better to take out the noodles, beat the bubbles, and for the first time, beat them。
6
Separated into 16 agents. It's too difficult to weigh, it's split in two, it's split in four, it's continued, it's practiced, it's done。
7
Take a formulation, rub it in, wrap it in。
8
Squeeze the dragon as you like. Put it down and put it in the oven。
9
Bartender 26*26, depth 6
10
Brush some water, throw some cheesy。
11
Fire 170 degrees, fire 190 degrees, 25-30 minutes. At night it seemed like it was dark, and during the day it was just right。
12
It's a beautiful line. I can't wait to take a piss
13
The cover is always cut off a little bit
14
Half of them are shared in interest classes, and they're very well received。