Smelt fishball soup

By VicentaLakin

Smelt fishball soup
Today is a lazy fish pill, which, as usual, is to scrape the fish slowly down with a knife, then chop it up into a fish tart; and I have asked the fish stander to pick up the skin, and when I come back to pick out the sting, I'll put it with ginger and water into the mixer, and then put it in salt, pepper and egg clean, and then use hand-stitching to make fish balls. Once the hot water has been boiled, some vegetables can be boiled with it, so a nice fishball silk soup is finished. The fish pills that you make are very lively, tastes very soft, and you can eat them。

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Steps for Smelt fishball soup

  • Make Smelt fishball soup step 0
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    And two pieces of the abdomen of the fish, and a little ginger
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    (b) Cutting decorated fish into small large pieces into mixers, adding ginger chips and appropriate quantities of water
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    They are torn into fish
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    (a) To pour well-bred fish into the bowl and add a proper amount of salt and spices such as pepper powder and egg-cleaning
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    (b) Smuggle up in one direction
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    (b) Put appropriate quantities of water in the pot, and when the water is hot, squeeze the fish pills and boil them
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    When they boil, they use little spoons to float
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    I'll put it in a roller loaf and cook it
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    When the silkmelon is boiled to the colour, the microfacing soft, which adds a proper amount of salt and pepper to the sauce, fills the troughs and soaks on the surface。
  • Make Smelt fishball soup step 9
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    Here we go。
  • Smelt fishball soup Make Tips

    Fish use, to the extent possible, a piece of fish's back (lower pricks) and then a proper amount of ginger chips and water to stir it up into a rosary; 2. A well-kepted omelet with a proper amount of spices such as salt, white pepper powder, eggnogs and so forth in one direction, so that the fishballs come up in a smoother direction, so that their mouths are softer; 3. A warmer pot can be made when the fish pills are boiled, so they can be more stylish; and 4. A raisin can be boiled to a softer color and softened, so that it can be spruced with a few dots。

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