Potato bean noodle
By VicentaLakin
It is common to see the publication of the potato, which is very colourful and soft. I'm doing it with a taste. Hey, thanks to my husband's late work, I'm sure。
Recipe Recommendations
- skinless pig five flowers a little
- beer duck a
- beans appropriate amount
- purple potato appropriate amount
- carrots appropriate amount
- potatoes appropriate amount
- onion a little
- Jiang a little
- garlic a little
- high-gluten flour appropriate amount
- eggs 1
- soy sauce 2 tablespoons
- soy sauce 1 scoop
- salt a little
- shisanxiang a little
- salty and fresh
- braised
- ten minutes
- simple
Steps for Potato bean noodle

1
Smash an egg in the face
2
Five-flower slices, bean horns, potatoes, carrots to clean up, onions, ginger, garlic。
3
Five flowers in the pot, and when the oil comes out, the beans are soft
4
Once the carrots, potatoes, onions, ginger crochets are evened, they are cooked in soy sauce, old smokes, 13 fragrances, and placed in roasted beer ducks and potatoes。
5
All the food is boiled slowly with a little fire, and the pasta is served with salt when it's open, and the pasta is prepared for 10 minutes
6
In 10 minutes, we'll have good garlic
7
Noodles are more delicious with their own hands. They don't feel good
8
I've got a little radish for digestionPotato bean noodle Make Tips
Flour and egg tastes better; the potato is easy to mature, and I've had very few cut flowers, mainly to make fat; the first dish is short, please tell me more