Pearl and cabbage heart

Recipe Recommendations

• rape 80 grams
• tomatoes one
• ginger slices appropriate amount
• green onion appropriate amount
• cooking wine 1/2 tsp of
• water starch 2 tsp
• salt appropriate amount

• light
• cook
• half an hour
• ordinary

Steps for Pearl and cabbage heart

1

Blanch the rapeseed and cool it for later use.

2

Put the oil in the pan and heat it up, add the green onions and ginger and stir fry until fragrant, add appropriate amount of water and boil to boil.

3

Add salt, cooking wine, stock essence and peeled quail eggs to boil.

4

Add rapeseed and cook.

5

Cut the tomatoes into slices, place them around the plate, add the rapeseed and quail eggs out of the pot, and finally add water to thicken the juice to collect, and pour on the plate.

Pearl and cabbage heart Make Tips

Recipe Categories

• hot dishes