Coconut pie

By VicentaLakin

Coconut pie
Coconut pie, remember, when you were young, you liked the smell of coconuts. You know, it tasted like coconut powder

Recipe Recommendations

  • low powder 150 grams
  • butter 75 grams
  • egg yolk a
  • water 40 grams
  • salt 1 gram
  • unsalted butter 40 grams
  • powdered sugar 40 grams
  • egg liquid 45 grams
  • coconut powder 40 grams
  • coconut 60 grams
  • dried cranberries a little

Steps for Coconut pie

  • Make Coconut pie step 0
    1
    The yolk, water, salt in the leather material are evenly mixed and placed in the fridge. Refrigeration
  • Make Coconut pie step 1
    2
    Low powder sifted onto the panel, with the butter on the side of the cedar, just removed from the fridge
  • Make Coconut pie step 2
    3
    Scratch the butter and pour it into the refrigerated egg water mixture
  • Make Coconut pie step 3
    4
    Continue shaving, until the water is integrated into a group, and the powdered film is wrapped in a group for about an hour
  • Make Coconut pie step 4
    5
    After softening the butter in the pie, sugar powdered it up into butter and white
  • Make Coconut pie step 5
    6
    You're gonna have to mix it evenly every time you add egg fluid
  • Make Coconut pie step 6
    7
    Put it evenly in the oil, and put it in the bag
  • Make Coconut pie step 7
    8
    The skin is removed from the freezer, open, folded twice, and frozen again for 30 minutes; the skin is removed from the freezer, approximately 2-3 mm thick
  • Make Coconut pie step 8
    9
    (a) The skin is laid on the pied disc, a piece of the bottom matches the mold, and the face of the rod is pressed gently on the edge of the mold, removing the extra skin
  • Make Coconut pie step 9
    10
    Use a fork on the skin and fork in case you're going to bake
  • Make Coconut pie step 10
    11
    Put oil paper on it, put appropriate amounts of soybeans in preheated ovens of 170, with mid-level roasting for 15 minutes; then take out the pie plate and cool it; squeeze it on the cool skin. Feeds
  • Make Coconut pie step 11
    12
    The surface is full of coconuts. Fuck
  • Make Coconut pie step 12
    13
    Once again in a 170-degree preheat oven, 20 minutes in the middle, then take out the mold, cool the grill, and eat hot. Yeah

    • Coconut pie Make Tips

    It's a six-inch, two-four-inch noodle. Hana

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