Bronze fish
By VicentaLakin
THE DIAMOND HORN CONTAINS ABUNDANT PROTEINS, UNSATURATED FATTY ACIDS AND MULTIPLE VITAMINS AND TRACE ELEMENTS. IT HAS THE EFFECT OF URINATING TONICS, DRYING UP, DETOXICATING ALCOHOL. RED FISH ARE RICH IN A VARIETY OF FATTY ACIDS, VITAMINS A AND D, GLYCERINE ETHER, STEROIDS AND FISH PROTEINS, AND ARE ALSO RICH IN SELENIUM。
Recipe Recommendations
- water chestnut the 15
- Hongfuyu art. 2
- bacon 2 tablets
- Jiang 1 block
- cooking wine appropriate amount
- salt appropriate amount
- oil appropriate amount
- chicken essence appropriate amount
- starch appropriate amount
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Bronze fish
1
The red fish, which was bought from the moo cat, was cut into fish, with chicken and starch for half an hour。
2
The diamond horn is very hard, it's hard to go to the shell, and after 20 minutes of salt water, it's cut open. Squeeze hard, if the girl is weak, bite with her teeth, take control of the inch, squeeze half the full diamond horn and slip out。
3
Salted meat and ginger blades。
4
Use the ginger pot, then drop the fish chops, skim. Right after the salt。
5
Fish meat is completely white and cooked with wine and a little salt. The horn has its own sweet taste, so the salt is down before the corner. Joining the horns, turning upside down, and seeing the starch rapidly integrated into the oil, there is a sense of shallowing, and it can flourish。Bronze fish Make Tips
The development of red fish is very demanding in terms of water quality, with the introduction of low-temperature mineral water farming and a scientifically systematic training model, which preserves the nutritional content and taste。