Sodium toast
By VicentaLakin
The soft rice toast of silk must be the love of the rabies, torn as they watched the TV and could not stop。
Recipe Recommendations
- sugar 40 grams
- eggs one
- butter 20 grams
- yeast 4 grams
- salt 2 grams
- milk 90 grams
- high-gluten flour 220 grams
- glutinous rice flour 30 grams
- egg liquid appropriate amount
- sweetening
- roast
- several hours
- ordinary
Steps for Sodium toast
1
Post-oil, liquid before all materials, except butter, are placed in a bakery start and face process until the end。
2
Add room temperature softened butter, then start and face until the end. Two times in the Republic
3
The fermentation base is 2.5 times larger。
4
Take off the fermented noodles and flatten the exhaust。
5
Split the noodles into three roundings, with 10 minutes of awakening。
6
In 10 minutes, each of the three noodles will be oxen-shaped。
7
The sides fold into the middle。
8
To the end。
9
Put it in a 450-gram toast module, put it in the oven to start the fermentation function, and the bottom volts water together for the second fermentation to the full nine points of the mold。
10
Take out two good facial embryos and gently brush one egg fluid. Preheat the oven 180 degrees。
11
They are sent to the lower and lower level of the oven, and they are sent out of the oven with an upper and lower fire of 180 degrees for 40 minutes。
12
The finished product is out of the oven and cold until the hand is sealed。Sodium toast Make Tips
The dough must reach the extension phase, i.e. it removes a transparent membrane. Eggs leave a little bit out, enough to brush bread。