Soup
By VicentaLakin
IT'S HOT, IT'S EASY TO LOSE APPETITE, MUCH LESS TO STAY IN THE KITCHEN. SO, THE FOLLOWING IS A VERY DELICATE FAST-FOOD PRACTICE FOR YOU — OIL-SPROUTS. THIS DISH WILL BE READY IN 10 MINUTES, EASY. IT'S A VERY GOOD SUMMER DISH. THE FAVORITE RELATIVES MUST TRY IT. IT'S VERY SWEET. IT'S VERY NUTRITIOUS. IT CONTAINS A LOT OF CARROTS, ANTIOXIDANTS, VITAMIN B1, B6, VITAMIN E, VITAMIN C, AND A LOT OF DIETARY CELLULOSE AND MICRONUTRIENTS. THEY ARE COOL AND BITTER, THEY HAVE THERMAL AGITATION, THEY REDUCE CHOLESTEROL, THEY URINATE AND THEY PROMOTE BLOOD CIRCULATION。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Soup

1
Prepare food。
2
I'll break the lettuce and clean the spare。
3
Garlic cut-off, dry pepper cut in silk。
4
Start making juice. A small amount of oil is poured into the pot, and when the oil heats up, dry peppers are put in the pot and the scent is made out of the pot。
5
Put garlic paste in the pot and make it smell。
6
Two spoons of raw smoke, one spoon of sugar, a little salt, heat to melt sugar and salt into the pot will turn off the fire and the juice will be ready. It smells like salt, so you have to be careful when it comes to salt
7
A proper amount of water is poured into the pot to burn, and the lettuce is put into the pot for 30 seconds, and the lettuce is dried up in the bowl. (At the time of the broccoli, a few drops of edible oil were put in the pot, so that the cherries were bright and beautiful
8
Just pour the casserole on the lettuce。