A homemade white-noodle pan helmet
By VicentaLakin
Recipe Recommendations
- edible Trona 2g
- flour 150g
- cumin 2g
- yeast 3g
- warm water 75g
- qingshui 70g
Steps for A homemade white-noodle pan helmet
1
The pasta material was mixed with the dead pasta material, which was mixed into a more rigid smooth pasta stifling。
2
Spicy fragrance in the dry pot。
3
Add a small spoon of clean water to melt back up。
4
Flour fermentation up to twice as high as the appropriate amount of dry flour to be modulated, and alkalin water on hand to be fertilized into the dough until it is fully alkalin。
5
I'm going to add a little sauerkraut and rub it back in a hard pasta。
6
It's a mix of hair and death。
7
Add a proper amount of dry flour to be removed into a noodle。
8
It's in the form of a tortilla with a toothpick。
9
In the form of a cookie mold, which is randomly marked, the membranes are kept in place for about 10 minutes。
10
The pans are burned hot and light, and the pies are put in, the bouquets are branded down for three to four minutes, and they continue to be branded yellow on both sides. (More times in the middle)
11
Let's get cold out of the pot。
12
The finished product。
13
The finished product。
14
The finished product。A homemade white-noodle pan helmet Make Tips
Pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pants-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-pie-p-pie-p-p-p-pie. They can also be branded as pepper salt。