Cranberry cheesecake
By VicentaLakin
Cheesecakes are sweet in themselves, with cranberry, and they're sour sweet, sweet, and they're sweet, and they can't stop。
Recipe Recommendations
- cheese 125 grams
- milk 60 grams
- butter 30 grams
- eggs
- white sugar 60 grams
- ordinary flour 16 grams
- corn starch 14 grams
- the cranberry 40 grams
- sweet and sour
- baking
- several hours
- ordinary
Steps for Cranberry cheesecake

1
Raw materials: cheese, butter, sugar, eggs, milk, cranberry, ordinary flour and corn starch。
2
The quantity of butter and cheese is placed in the basin, and the insulated water is evenly mixed with a manual omelet。
3
Add milk and mix it evenly。
4
Break the egg's egg shell, and the proteins into the oil-free and water-free basin, and the yolk into the cheese paste, evenly mixed with the cheese, so that the three eggs are done as above。
5
The cheese paste is sifted with ordinary flour and maize starch, which are evenly mixed and replaced。
6
Add sugar to the protein。
7
The state with a small bending hook, i.e., the state close to the dry bubble, was struck with an electric omelet。
8
A third of the protein paste is added to the cheese paste, which is evenly mixed with the tangled hand。
9
All remaining proteins are added to the cheese paste, evenly mixed。
10
Add cranberry, blend。
11
The oven is preheated with 130 degrees, six inches of cake molds, baking paper on the bottom, and I'm not baking paper on the side, pouring cheese into the molds, stinging it。
12
The preheat is completed, the molds are placed in the middle of the oven, the lower dish is poured into open water, the upper and lower fire is prepared for 60 minutes, 150 degrees and 20 minutes, and the furnace is cool。
13
The finished product。Cranberry cheesecake Make Tips
1. The temperature of the oven is based on its own oven characteristics. Two, I used a six-inch cake mold, with baked paper on the bottom, and no baked paper on the side. Three or three eggs are about 150 grams. Four, 130 degrees and 60 minutes of fire, the cake is ripe, and the next 20 minutes are to color the cake. When you bake a cake, you pour water into the oven and use water for bathing。