♪ Vegetable platter Peacock Open ♪
By VicentaLakin
Lovebirds are so beautiful, the phoenix has come down, red beads are ripe for cherries, gold tails are free。
Steps for ♪ Vegetable platter Peacock Open ♪
1
Get your food ready
2
The apples are cut in the middle. Don't throw the apple seeds
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LEAVE A PIECE IN THE MIDDLE, CUT THE REST WITH A V-SHAPED KNIFE
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A QUARTER OF THE APPLE CUT, OR A V-SHAPED CUT, LEFT CUT, RIGHT CUT, RIGHT CUT, CUT OUT THE MOON TEETH, BE CAREFUL NOT TO CUT, CUT THE SLICES EVENLY, AND THEN CUT THE REST IN THE SAME WAY
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Then push forward with your hands, and the flower will come out
6
Cut a thin piece from the middle of the other half of the apple
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Cuts out a piece around 0.5 centimetres along the edge, trims it, makes peacock heads, necks
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A small square hole is carved in the front end of the apple, plugged in the neck of a peacock, glued to the apple seed, made of eyes
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Then we put it together, and the peacock's body was ready
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Put it on the plate
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The cucumber is slashed in an even piece
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Two in the back of a peacock, six in the first row, seven in the second row, and eight in the third row
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Carrots cut thin, cut into ellipses smaller than cucumbers
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I'll cut it up on the cucumber, two rows
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The cucumbers are soft, on the last row of cucumbers
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Peacock's head is covered with a thin carrot, so the platter is ready.
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Completed Chart
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Completed Chart
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Another big picture♪ Vegetable platter Peacock Open ♪ Make Tips
Apples are as red as they can be, color is better 2) cucumbers are not too thick, they are tilted and thin