Sphinx
By VicentaLakin
Recipe Recommendations
- fresh mushrooms 400g
- pork 150g
- cooking wine 1 scoop
- soy sauce 2 tablespoons
- dried red pepper of 5
- sugar small amount
- salt 1 teaspoon
- soy sauce small amount
- green pepper of 2
- Garlic cloves of 3
- Jiang 1 small piece
Steps for Sphinx
1
Preparation of food items: meat cutter (1 spoon of wine, 1 spoon of raw, 1 and a half spoon of salt, a small amount of pickle for a few minutes), mushroom slices, garlic slices, dry chili slices, pepper cutter
2
It's hot and hot in the pot
3
Two minutes of twig
4
Put them in Paprika and mushrooms for a minute
5
Put in a little bit of water and burn it for about five minutes
6
Put it in green
7
It'll be fine
8
Completed Chart
9
Completed Chart