No sugar
By VicentaLakin
Sugar is the traditional name of the Guangdong region, which has a soft and sweet taste and is very popular。
Recipe Recommendations
- glutinous rice flour 100g
- warm water 90g
- brown sugar 30g
- coconut small amount
- sweetening
- cook
- ten minutes
- simple
Steps for No sugar

1
First, the materials are ready, the sugar is not used, and the good powder is easier to make good sugar。
2
Add warm water to the rice powder and make noodles。
3
Split the noodles into a tiny ball of the same size
4
Let's make a pot, boil it till it floats
5
Red sugar with a little water and a little fire
6
Put the boiled pellets in the pot, flip them softly, and wrap them in red syrup
7
Get out the casseroles and throw coconuts。No sugar Make Tips
One, little Mariko must be in the water. Little Mariko must be on the surface