Scrambled rubber fish
By VicentaLakin
The florist's food is coming。
Recipe Recommendations
- small rubber fish 245 grams
- razor clam 235 grams
- ginger slices appropriate amount
- chives appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- salty and sweet
- cook
- ten minutes
- simple
Steps for Scrambled rubber fish
1
Food products: small rubber fish (cleaned), onions (cleaned out of mud), ginger chips, onions
2
The boiler is hot and hot。
3
Then it goes down to the purified twigs and little rubber fish, with a proper amount of wine。
4
Flip it。
5
Then a proper amount of water。
6
Plus a proper amount of raw smoke。
7
Plus a proper amount of salt。
8
Add appropriate sugar。
9
Taste and boil for five minutes。
10
Finally, put onions, you'll get it。