Spicy lobster
By VicentaLakin
Recipe Recommendations
- crayfish 2 pounds
- ginger appropriate amount
- beer appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- chili powder appropriate amount
- octagonal appropriate amount
- pepper appropriate amount
- millet pepper appropriate amount
- hot pot base appropriate amount
- green onions appropriate amount
- rock sugar appropriate amount
- spices appropriate amount
- dried red pepper appropriate amount
Steps for Spicy lobster
1
Crawfish cleans up and pulls out the middle line at the end of the shrimp in three tails
2
Prepare the feed
3
More oil in the pot, and a half-fried crawfish to the fragrance. It's better to blow it up
4
Join Ginger
5
I'll add a little bit of spice to the paprika onion and pepper
6
Let's go
7
If you add a little bit of the kettle, you can also change it to a soybean
8
Pour in a beer, add ice sugar and raw
9
It's good enough to boil in the middle of the fire until the soup is thick enough with a few chickens, because I don't have any more salt in the raw and the base of the pot, and I've got a lot of taste or a lot of advice