Salt shrimp
By VicentaLakin
EVERYONE LOVES SHRIMP, WHICH CONTAINS SEVERAL TO SEVERAL DOZEN TIMES AS MUCH PROTEIN AS FISH, EGGS AND MILK; IT ALSO CONTAINS A WEALTH OF MINERALS SUCH AS POTASSIUM, IODINE, MAGNESIUM, PHOSPHORUS AND VITAMIN A AND AMMONIA, WHICH ARE AS SOFT AND DIGESTIVE AS FISH, AND NUTRITIONAL GOOD FOOD FOR THE ELDERLY, WHICH IS OF GREAT BENEFIT TO HEALTH; AND IT HAS A STRONG IRRITATION EFFECT, WHICH IS ESPECIALLY BENEFICIAL FOR PHOSPHORUS, CALCIUM, AND PREGNANT WOMEN。
Recipe Recommendations
- decapitated shrimp 250 grams
- salt baking powder appropriate amount
Steps for Salt shrimp

1
250 grams of dried shrimp. Salt powder
2
Shrimp was washed, salt and powdered for about 20 minutes, and the line was removed
3
Shrimp lays on the frying pan
4
Four minutes for 180 degrees, 180 degrees for shrimp, five minutes
5
When it's time to pull out the fried blue, just pull out the shrimp platterSalt shrimp Make Tips
The time to bake is determined by the size of the shrimp