Fresh meat and mushrooms
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Fresh meat and mushrooms

1
And the pig's meat is put into the bowl, and it is more meat, and it is added to the saline of wine, salt, and 13 fragrances, and oak, and it stirs up into the meat。
2
Clean, cut the onions。
3
Add the onion to the meat, and mix it evenly。
4
Mushroom wash, go to root。
5
Put proper meat in the mushrooms。
6
Put it in a deeper plate。
7
In electric pressure pots, evaporate by pressing the Fish key, leaving the pots with a few onions。