Lazy beef jerky
By VicentaLakin
Recipe Recommendations
- lean beef 500G
- red wine 20ml
- cooking wine 5ml
- soy sauce 20ml
- sugar 20g
- soy sauce 5ml
- geranyl 3 tablets
- spiced powder 2 spoons
- Jiang 1 tablet
Steps for Lazy beef jerky
1
Beef cut his fingers thin enough to bubble cold water for 20 minutes
2
Beef water. Put it in the pot. Put all the sauce in..
3
Fire in 15 minutes. You like to eat fragrance, and then you'll be in the soup juice for an hour。
4
Pull up, hang on。
5
It's just wet. I've got some curry... and I can taste it