I'll burn it

By VicentaLakin

I'll burn it
You're a ginseng

Recipe Recommendations

  • monopterus Albus 400
  • rice wine appropriate amount
  • green onions 100 grams
  • garlic head 2 head
  • soy sauce appropriate amount
  • millet pepper appropriate amount
  • soy sauce appropriate amount

Steps for I'll burn it

  • Make I
    1
    Main
  • Make I
    2
    Cut
  • Make I
    3
    Wong Shui
  • Make I
    4
    Cut
  • Make I
    5
    Onions burn onions, leach onions, leave onions
  • Make I
    6
    I'm going to take the fat out of the flower
  • Make I
    7
    加入Wong Shui，翻炒后加入啤酒
  • Make I
    8
    Done
  • Make I
    9
    Close-up

    • I'll burn it Make Tips

    After all, there may be parasites in the wild. It must be hot water

    Recipe Categories

    Recipe recommendation