Cod steak
By VicentaLakin
My baby's favorite cod chops, boneless, low-temperature, safe to eat。
Recipe Recommendations
- Cod 2 blocks
- eggs one
- bread crumbs appropriate amount
- flour appropriate amount
- salt appropriate amount
- black pepper a little
- lemon juice a little
Steps for Cod steak
1
Prepare the food
2
Take the cod to the top, wash the slices。
3
Salt, black pepper, lemonade, pickled for 20 minutes。
4
Get ready for paste, flour, egg fluid and bread crumbs。
5
Put a little flour on the fish。
6
A little more egg fluid。
7
Finally wrapped bread crumbs。
8
All right, put some oil on。
9
Air frying boiler 200 degrees, 4 minutes。
10
Put the fish in the nine-yang air fryer。
11
200 degrees, 14-18 minutes。Cod steak Make Tips
If many pieces are blown up, don't forget to turn around。