Carrot soup
By VicentaLakin
Recipe Recommendations
Steps for Carrot soup
1
Bones wash with water。
2
The water washes away the foam。
3
The casserole boils water, puts it into the bone, and the fire boils and turns the fire for an hour。
4
Corn cut。
5
An hour later, corn was added, then boiled again, and a little fire was turned for half an hour。
6
Finally, the cut carrots are added, and the carrots continue to be soft for about half an hour, the salt is imported to the taste, and the casserole is added。Carrot soup Make Tips
Add more water at once so you don't need to add any halfway through; the soup will taste better.