Spicy sesame
By VicentaLakin
Tea spot, double sesame. White sesame is powdered into flour and black sesame is embedded in it. The white sesame was powdered with a little black sesame, which turned out to be gray, even with the noodles. A lot of oil, it's hard to figure out. It's the same in the original place, it's the same in the first place. Maybe it'll be a little more cozy in the first place. For some, the sugar might be a little bit more, anyway。
Recipe Recommendations
- Medium gluten flour 100 grams
- white sesame 15 grams
- corn oil 50 grams
- white granulated sugar 40 grams
- black sesame 10 grams
- baking powder 1/4 teaspoon
- baking soda 1/8 teaspoon
- egg liquid 20 grams
- sweetening
- baking
- three-quarters of an hour
- simple
Steps for Spicy sesame
1
Material: 100 grams of barter powder, 15 grams of refined white sesame, 50 grams of corn oil, 40 grams of white sugar, 10 grams of black sesame, 1/4 spoons of powder powder, 1/8 spoons of soda, 20 grams of egg fluid
2
I'm not sure what I'm talking about
3
Smash it to powder。
4
Sugar, egg fluid, oil pouring into the big bowl
5
Smash even。
6
Flour and powder, little soda mixed, sifted into the egg fluid
7
Add sesame powder and mix it into a flat lasagna。
8
Add black sesame
9
Blend。
10
It's divided into 10 g/one, rounded
11
Put it in the oven, flatten。
12
Put it in the oven, in the middle, up and down at 180 degrees, for about 15 minutes。
13
The surface is yellow, out of the oven。Spicy sesame Make Tips
The white sesame seeds will be more fragrant if roasted beforehand before being ground into powder. The amount of sugar can be adjusted to your taste. The baking time and heat should be adjusted according to actual conditions.