Yogurtberry Muse
By VicentaLakin
Moose's summer was undoubtedly the favorite, and now it's the season of the berry market, using the color of the berry to make a purple mood. It's very fulfilling to see my sweets made, and that's why I love baked. Happiness is defined here as eating the sweets of health and beauty, listening to a soft music, and a word for "beautiful." Beautiful dessert, beautiful enjoyment, beautiful mood。
Recipe Recommendations
- yogurt 150 grams
- light cream 200 grams
- white sugar 30 grams
- raspberry juice 100 grams
- fish film 2.5 tablets
- sweetening
- other
- several hours
- ordinary
Steps for Yogurtberry Muse
1
The yogurt's a little hotter
2
Add a softer 1.5 fish film to melt and mix
3
Light cream and sugar
4
Half-shot with an eggbeater, that's the flow
5
I'll put yogurt in it
6
Modular cleaning
7
Put yogurt mousse in the mold and freeze it in the fridge
8
Freshberries boiled with ice cream
9
Berry juice pours out and a fish film melts
10
Into the mold. Freeze
11
After the freeze, remove the yogurt mousse, then remove the berry heart mousseYogurtberry Muse Make Tips
No cream was added to the heart-shaped raspberry to maintain its vibrant color and rich fruit flavor.