Chicken and rice
By VicentaLakin
Recipe Recommendations
- chicken breast a
- bread crumbs appropriate amount
- onion ginger garlic appropriate amount
- flour appropriate amount
- eggs of 2
- dried chili of 2
- salt a small spoonful
- cooking wine half a spoonful
Steps for Chicken and rice
1
Get the flour, the eggs, the bakery
2
The chicken wash cleans the little pieces, prepares the garlic and a little bit of chili:
3
Put it in, add half a spoon of salt to the population
4
Half a spoon for wine
5
Smuggled evenly and covered in a membrane refrigerator for 2-4 hours
6
When you're done with pickles, get rid of garlic peppers
7
The chickens are covered in powder, egg fluids, bread buns
8
The oven is 160 degrees hotter than the fire for 5 minutes, and then the food will be in the lower part of the oven for 30 minutes! ⚠️: The temperature of each oven may be different, time temperature only for reference