Cherry Mirror Moose
By VicentaLakin
"My youth pink" was just yesterday, when Tasty King completed his dissertation, binding and so on, which means that I graduated. As soon as I took a photo with a friend, a teacher, and said goodbye to the housekeeper aunt, I watched my schoolgirls rush to the next class on campus, which I had spent four years in, I said goodbye to. The difference between red passion and my quiet, light pink youth is a little bit。
Recipe Recommendations
- eggs of 4
- light cream 30ML
- cherry 50g
- low-gluten flour 50g
- white granulated sugar 50g
- vanilla extract 1g
- white vinegar 2ML
- corn oil 15ML
- milk 20ml
- butter 10g
- Oreo cookies 3 pieces
- gelatin tablets 5g
- fudge 15g
- sweetening
- other
- ten minutes
- simple
Steps for Cherry Mirror Moose

1
First comes the cake. Equation is placed in a water-free and oil-free basin, with white vinegar。
2
40g sugar was put in three times and sent to wet hair bubbles。
3
The yolk is put in a big bowl, with milk, corn oil and vanilla。
4
Sift it evenly and sift it down。
5
Smash even。
6
Put a third of the protein。
7
Flip evenly。
8
The yolk paste fell into the remaining protein。
9
Flip evenly。
10
Put the cake in the 28*28 dish。
11
Preheat oven, 180 degrees 22-25 minutes up and down。
12
And then we'll make Moose's cookies. Butter slices。
13
Insulated water is fully melted。
14
Three Olios, get rid of the clamp。
15
Biscuits crushed and poured into butter。
16
Put it in a moose, press it with a spoon and freeze it。
17
Cherry bubbles about 15 cents with fresh water。
18
Remove the core with the straw。
19
Use the cuisine to make a little muddy。
20
Light cream pours into the bowl and hits low enough to produce big bubbles。
21
add the remaining 10 g of sugar, so you can hit it at high speed until it's a tattoo. don't overcut it, it's light cream
22
Gillidine squirm。
23
Put it in the microwave, 80 degrees and 30 seconds, and it's full, even and cool。
24
Pour cherry mashed and glitting water into light cream。
25
Just mix it evenly。
26
Moose put the cake in the mold。
27
Down into cherry mousse。
28
Put it in the freezer to condensate。
29
FINALLY, THE MIRROR: STRAWBERRY-FLAVORED QQ SUGAR IN OPEN WATER。
30
One minute of fire in the microwave, fully melted and cooled。
31
Down on the surface of Moose。
32
Put it in the freezer。
33
When it's solid enough to take out Moose, you can decorate a little more cherry, blueberry and sugar。
34
O-HA-HA
35
Let's eatCherry Mirror Moose Make Tips
Oven settings are for reference only.