Sunflower bread
By VicentaLakin
The sunflower will always rise to the sun. The golden yellow colour will be full. Make a sunflower bread beautiful and delicious. Yellow is a carrot face. A healthy color is bright. Let's eat sunflower together
Recipe Recommendations
- butter 8g
- carrot puree 120g
- sugar 10g
- Yellow dough appropriate amount
- yeast 1g
- salt 1g
- high-gluten flour 85g
- white dough appropriate amount
- milk
- egg liquid 8g
- black sesame appropriate amount
- milk fragrance
- roast
- several hours
- ordinary
Steps for Sunflower bread
1
200 g carrot slices and 80 ml of water to put in the culinary machine to choose the grinding procedure
2
carrot mud pours into the sift. scale 120 g carrot mud
3
Put carrot mud and materials other than butter in the bread drums. Choose the mixer. Join the group and mix the butter into the extension phase
4
The white noodle is also all the material except butter to mix in the bread drums
5
Smuggle ends the extraction of the noodles round
6
Put them in the containers, cover them, ferment them in the oven at 28 degrees
7
Double the fermentation to the noodles without turning back.
8
Take the fermented pasta, flatten it with a cane, vent the bubble.
9
split the yellow noodles into six 60g ones, the rest of them on sunflower.
10
White noodles are divided into six little noodles on average
11
I'm going to make every little noodle into a circle thin, cut four mouths with a razor, left a circle in the middle, cut three more blades in each piece, cut three more strips in each piece, and then squeeze the three little bars on the 12 pieces together.
12
Every white noodle in the soy sauce. Shut up, roll round.
13
The rest of the yellow noodles grow into squares, cut into flat strips. Scratch them with your hands and put a nine-gauge on the white ones.
14
When the plastic is over, a sunflower will form! Two rounds in warmth. 170 degrees on the oven.
15
When it's hot, it's set to 150 degrees for 25 minutes.
16
The sunflower is beautiful
17
The petals of sunflowers are thinner, the bouquets are softer, and there's soy sand in them. Then the black sesame will be more like sunflowersSunflower bread Make Tips
When you see it start to brown during baking, be sure to cover it with aluminum foil immediately to prevent over-browning, or it will affect the beauty of the sunflower