New garlic for a bitter melon

SUFFERING MELONS ARE SHORT-LIVED CROPS, AND RADIANT LIGHT IS IMPATIENCE. SEXUAL TASTE, COLDNESS AND ABUNDANCE OF VITAMIN C HAVE THE EFFECT OF DEFUSING EVIL HEAT, FATIGUE, CLARITY OF MIND, AND A STRONG POSITIVE. BITTER MELONS ARE WELL NOURISHED AND CONTAIN PROTEINS, FATS, CARBOHYDRATES, ETC., WHICH ARE HIGHER IN MELON VEGETABLES, ESPECIALLY VITAMIN C, WHICH IS AS HIGH AS 84 MILLIGRAMS PER 100 GRAMS, APPROXIMATELY FIVE TIMES THAT OF WINTER MELONS, 14 TIMES THAT OF CUCUMBERS, 21 TIMES THAT OF PUMPKINS AND TOP MELONS. THE BITTER MELON IS A DRUG-BASED DIET, ESPECIALLY FOR DIABETES, SO IT HAS A REPUTATION FOR "PLANT INSULIN". THE ATTITUDE OF PEOPLE AS FOOD IS DIVIDED INTO TWO MAIN GROUPS: THOSE WHO LIKE TO EAT BITTER MELONS SEE IT AS A GOOD MEAL ON THE TABLE, AND THEY THINK IT TASTES GOOD, ESPECIALLY BECAUSE IT IMPROVES THEIR APPETITE; AND THOSE WHO DON'T LIKE BITTER MELONS BECAUSE OF THEIR BITTER TASTE, SO THEY RESPECT IT. BUT IT'S NOT SO CONTROVERSIAL FROM THE POINT OF VIEW OF MEDICINE. ACCORDING TO CHINESE DOCTORS, THE BITTER MELONS HAVE THE EFFECT OF GETTING RID OF THE HEAT, DETOXIFICATION, OBSCURITY, AND A BETTER-THAN-SILENT SUN. PHARMACOLOGICAL ANALYSIS IN RECENT YEARS HAS SHOWN THAT BITTER MELONS CONTAIN A RAPIDLY DECREASING FUNCTION OF BLOOD SUGAR, PREVENTING AND IMPROVING COMPLICATIONS FROM DIABETES, REGULATING BLOOD RESIN AND IMPROVING IMMUNITY. AS A RESULT, BOTH NUTRITIONISTS AND DOCTORS HAVE RECOMMENDED BITTER GOURDS AS A CURE FOR DIABETES, SUGGESTING THAT OLDER AND MIDDLE-AGED FRIENDS WITH DIABETES CAN EAT MORE. OUR CIVIL SOCIETY HAS SPOKEN FROM TIME IMMEMORIAL OF "HOT AND WARM" TO "HARD AND HEALTHY"; BECAUSE IT CONTAINS ANTI-MALARIAL NINYL, WHICH SUPPRESSES THE HOTCENTRE OF OVEREXCITED BODY. AS A RESULT, THE BITTER MELON HAS THE EFFECT OF DERMAL DETOXIFICATION. SO IT'S BEST TO EAT BITTER MELONS IN SUMMER. THERE ARE MANY WAYS TO EAT BITTER MELONS: THEY ARE MADE OF FRIED MEAT, SOUP, CONE, EVAPORATED, ETC., AND THEY CAN EAT MORE OF THEIR OWN。