Donuts
By VicentaLakin
Donuts, a sweet meal with taste and taste, are much preferred by girls, and a dessert is much better after lunch. Tasty is inevitable...
Recipe Recommendations
- low powder 100 grams
- salt 1 gram
- baking powder 3 grams
- corn oil 60 grams
- eggs of 2
- sugar 60 grams
- white chocolate 40 grams左右
- monascus 1 gram
- dark chocolate 40 grams左右
- butter a little
Steps for Donuts
1
Get your food ready
2
Eggs mixed with sugar. No need to break
3
Scavengers, salt, powder
4
Smuggled into fine, non-particle-free pasta
5
Add corn oil to mix it into a smooth paste
6
Into the bouquet
7
Brushed with butter, squeezed into the dish, each with about 7 to 8 cents, which is exactly six
8
Put it in a pre-heat oven, 170 degrees up and down, about 20 minutes in the middle
9
The doughnuts that are baked are cold
10
Insulated water melts chocolate
11
Put half of the donuts on chocolate fluid, put on decorative sugar, and play whatever you like
12
White chocolate melts in the same way, with some white chocolate, and about a gram of pink, wrapped in donuts and decorated candy
13
Completed Chart
14
Completed Chart
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Completed ChartDonuts Make Tips
1) When piping the batter into the baking tray, do not overfill; 70-80% full is sufficient.
2) Adjust the oven temperature appropriately according to your own oven.