Christmas cookies
By VicentaLakin
I've always loved frosting cookies, cute shapes and color
Recipe Recommendations
- low-gluten flour 130g
- butter 75g
- powdered sugar 110g
- egg white 14g
- whole egg 20g
- white vinegar 2 drops
- sweetening
- roast
- half an hour
- ordinary
Steps for Christmas cookies
1
1. Preparation of required materials
2
2. After softening the butter room, 60 grams of sugar powder is added to 20 grams of all egg fluid in turn。
3
Scan low powder
4
I'll freeze it for 30 minutes
5
It's about half a centimetre thick on the tarp. Snippets
6
Biscuit molding
7
Rip out the extra part
8
Go straight to the grill
9
The oven is preheated at 160 degrees and is on fire for approximately 10 to 15 minutes. It's good to be cold when it's even yellow
10
14 grams of egg and two drops of white vinegar, 50 grams of sugar mixed, and the protein frosting worked out。
11
Load the bouquet。
12
And decorated cookies with protein cream