Cutie bear
By VicentaLakin
Kids love all kinds of cute little animal-forming food, like this very cute little bear bag, and they must all love it. In fact, it's not the same way to make a normal meal pack, but it's easy to make children eat, and it's very soft and smelly。
Recipe Recommendations
- high-gluten flour 190 grams
- low-gluten flour 40 grams
- light cream 65 grams
- milk 20 grams
- soft white sugar 35 grams
- butter 20 grams
- yeast 3 grams
- salt 2 grams
- whole egg liquid 30 grams
- milk fragrance
- roast
- several hours
- ordinary
Steps for Cutie bear
1
The soup is mixed with milk, and heated on the stove. Heat while mixing, to cool in a sticky flame to freeze in the refrigerator for an hour。
2
Quantified bread materials, raw materials other than butter are placed in the cooking machine and poured into frozen soup。
3
Turning on the cooking machine to make it and make it a noodle, continuing to rub its face into the extension phase, then adding butter in a few minutes, again to the full expansion phase, with thin membrane。
4
Scratch it and then sort it out。
5
When the fermentation is 2.5 times larger, the fermentation is done without condensing or fermenting with the finger and flour。
6
After removing the noodles repeatedly from the bubbles, a small bear needs one 30-gram, one 18-gram, four 3-gram, and two 5-gram noodles, and I have made three bears (the rest of the noodles have been made into sausage snacks) to measure the three cubs ' needs and round them up for a while。
7
The sauce sheet is prepared to round each small ball again, with 30 grams of noodles as the head of a bear, 18 grams as the body of a bear, first on the grill, then two 3 grams as the ear of a bear, and the other two 3 grams as the hand of a bear, two 5 grams as the feet of a bear, all set in order and placed in the oven, with a bowl of warm water for a second fermentation。
8
After the completion of the two rounds, the oven is preheated at 180 degrees in the middle level for 15 minutes. Coloured and covered with tin paper。
9
It is sufficient to draw eyes and mouths with melted chocolate when it is dry。
10
Completed Chart