Chocolate cake
By VicentaLakin
It's the first time you've been baked, you've been wearing frosting on a cake, and it's the first time you've done that, you know, you can't use coloring, you can't use coloring, you can't use a little carrot juice in the fridge, but you can't put carrot juice in the protein with sugar powder, you can't do that, you can fry a tiny little mouth when you're scavengering, you can make the frosting flow, you can draw a nice line, you can wear a little cherry, you can eat cocoa cake
Recipe Recommendations
- eggs of 3
- milk 30 grams
- salad oil 30 grams
- low-gluten flour 50 grams
- soft white sugar 70 grams
- light cream 300 grams
- cocoa powder 5 grams
- protein 8 grams
- powdered sugar 50 grams
- carrot juice a little
- almond slices a little
- sweetening
- baking
- several hours
- ordinary
Steps for Chocolate cake

1
The eggnog is separated from the yolk and the eggnog is pouring in a waterless bowl。
2
Put 10 grams of sugar in the yolk。
3
Add 30 grams of salad。
4
Add 30 grams of milk evenly。
5
Fifty grams of low powder is brushed and poured into the yolk, evenly mixed with rubber razors, and turned into yolk paste。
6
A few drops of lemon juice were squeezed into the egg cleaners, and an egg-hitter was used to reach the fish eye。
7
For the first time, 10 grams of sugar had been hit twice as big as the original, for the second time in a texture, and for the third time in a rigid hairble. ♪ Short and straight ♪
8
One third of the protein paste is added to the yolk paste, evenly mixed up and down。
9
Add mixed cake paste to the remaining protein paste evenly。
10
Put the cake in the cake mold, shake it twice hard, shake the bubble. On the lower floor of the oven, 135 degrees and approximately 35 minutes, the oven door is kept as short as possible during the midway, and when it is baked, it is taken out of the shelf and hung cold in order to avoid retortion. When it's completely cooled, just pour the cake out。
11
300 grams of light cream with 30 grams of sugar and 5 grams of cocoa powder。
12
Send to the flower state。
13
Twilight cake divided into three pieces。
14
Take a piece of cake, put light cream on the cake and put it back on the second piece. And put the light cream on the table。
15
Until all three cake pieces are put out, and they're wiped out
16
And wipe out the side of the cake。
17
The bag of bouquets is filled with light cream and squeezed on the bottom and top of the cake。
18
Eight grams of protein is inserted into 50 grams of sugar powder, and a few carrot juices are passed to the point where the line is not easily flattened and placed in a bouquet。
19
The bouquet frys a little mouth and then draws a line on the top of the cake。
20
I'll draw the vertical line, and I'll put a spoon on the side of the cake, and I'll put a cherry on itChocolate cake Make Tips
You don't have to have too much cream on your face and a little cream on your flowers。