Steam
By VicentaLakin
Wake up good-looking faces, tear into small agents, rinse around the bottom, and steam on the pot。
Recipe Recommendations
- flour 1000g
- baking powder 5g
Steps for Steam
1
Hot water and noodles, with a little fermentation, and a noodle, 20 minutes awake。2
Upon awakening, the noodles are torn into small agents, rounded, the small ones are torn up, and the bottom is torn with hands, and a bun is to form。3
30 minutes of steam in the pot, and you can mature。Steam Make Tips
When the little agent is rounded up, your hands stick to the bottom of the bun. Circle