Mashed mashed potatoes
By VicentaLakin
The dumplings were mixed, but they were made of mashed potatoes for the first time
Recipe Recommendations
- pig lean meat appropriate amount
- potatoes appropriate amount
- green beans appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- starch appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Mashed mashed potatoes
1
Pork is cut to death
2
Potatoes in high-pressure pans, a little salt evaporated, and skin pressure to mud
3
Pork with salt, wine, raw smoke, starch, platinum oil, garlic powder in the same direction
4
Four seasons of bean cut off, with mashed potatoes, meat and dumplings
5
The dumplings are ready for sale. It'd be better if they were their own. Eat
6
Packed dumplings
7
It's hot and hot in the pan
8
Add the dumplings to half the amount of water
9
Turn the dumplings down when the water drys
10
I'll have a small plate of vinegar