The meatballs
By VicentaLakin
The food is simple and delicious, and it does not take much time to do it at home, because it's just a restaurant; girls have bad teeth, like to eat soft things, and rabbits eat carrots every day; it's the same way to make the veggie meatballs, but not vegetables. Because there are children in the family, the food is lighter, and there are very few saucers or anything like that。
Recipe Recommendations
Steps for The meatballs
1
The rice is ready two hours in advance, and the food is ready: five flowers for skin, carrots, ginger, onions。
2
Five flowers, onions, ginger chops。
3
Carrot chops。
4
Cut the meat and carrots together. Water in the steam pan。
5
When you're even, squeeze a little meatball。
6
The meatballs one by one wrapped in rice。
7
I can't put it down in a long steam pan @, so I change it back to the disk; when the meatballs are wrapped up, the steam water is almost burned and put in the set meatballs。
8
The fire evaporated for 15 minutes, the rice became transparent, and the fire was shut down. Carrot juice is coming out。
9
If you're covered in black sesame or onions, you can eat tungsten at the tableThe meatballs Make Tips
Whatever you like to eat, you can add, and don't do too much at a time. The rice kids eat too much, it's difficult to digest; more stuff can be squeezed and frozen in the fridge, and then make the rice next time。