Chocolate lace basket
By VicentaLakin
Chocolate symbolizes sweetness and happiness, believing that many girls are very fond of it, and that I myself am a chocolate controller, and perhaps you have found that many of my formulations are linked to chocolate because there is no substitute for this unique food aroma. Make pornography and draw a classical flower basket with heart, without any modifications。
Recipe Recommendations
- eggs of 4
- sugar 70 grams
- salad oil 40 grams
- low-gluten flour 52 grams
- cocoa powder 15 grams
- water 65 grams
- bittersweet chocolate 150 grams
- light cream
- butter 50 grams
- powdered sugar 20 grams
- lemon juice 5 drops
- sweetening
- roast
- several hours
- senior
Steps for Chocolate lace basket
1
Prepare all raw materials in advance
2
Coca powder mixed with water, then evened with salad oil
3
Add yolk and even
4
Add sifted low-banded flour mixed evenly
5
The proteins were added three times to the fine sugar to the rigid hair
6
Take half of the protein cream and mix it with the chocolate yolk paste
7
And then you mix it with the rest of the protein cream, pouring into the mold 175 degrees for 20 minutes
8
I'll boil 150 grams of light cream and add chocolate, evenly mix it, cool it to the ointment
9
When the baked cake piece cools, it cuts out the circle with a mold
10
One piece of cake, one step eight, chocolate Cannes
11
Until the whole cake is smooth
12
Butter + sugar + light cream + lemon juice mixed out
13
♪ Pull out the laces with the no. 1 ♪
14
Decoration of surroundings
15
heads up, flowers. write acaChocolate lace basket Make Tips
One: With regard to the cake recipes that you can use, you can do with your own preferences, you can do with the original or familiar recipes, and I like to use the familiar formulas, and I like to use them very well. Two: chocolates for paste paste must wait until they are condensed into ointment. Three: with regard to cream, cream and butter are all room-temperate, and the fastest way to get them out of the fridge is to heat them with a clear fire, but only for a little while, not too long. Otherwise, the temperature is too high. If it is not too hot, then put it in the freezer, keep in mind