Sugar vinegar
By VicentaLakin
The rest is healthy, sugar vinegar. Snacks are made of rice, which is difficult to digest, and the lunch break is over, and do not want to eat, in order not to waste the snuff, and in a healthy, digestible way - sugar vinegar. Sugar vinegar, made of simple foods, vinegar and sugar. Precipitous is white, hairdressing, dieting, digestion and blood circulation. A moderate amount of white sugar increases the taste, is not greasy, is not acid, isurthy, isurthy, and is deliciously sweet。
Recipe Recommendations
- Alkaline water rice dumplings of 5
- peanut oil 2ML
- white granulated sugar 20 grams
- mature vinegar 3ml
- sweet and sour
- fried
- ten minutes
- senior
Steps for Sugar vinegar
1
REMOVE THE REMAINING SAPS, UNFROZEN; PS: SQUIRTS SELECT ORIGINAL OR ALKALINE SQUIRMS
2
And the sheaths cut off leaves
3
HOT POT, POUR OIL, PUT SUGAR IN WHITE AND MAKE SUGAR VINEGAR; PS: FIRE IS NOT TOO EASY。
4
Add vinegar and boil
5
(a) Falling into fine pieces
6
It's flat, soft, and it's sugarySugar vinegar Make Tips
The accelerants are sticky and it is recommended that they be cut after the ice has passed; 2. Watch the fire when it's made of sugar and not fried; 3. Those who do not eat chili are free of chili。