stir-fried pork liver with leeks

Recipe Recommendations

• pig liver appropriate amount
• leek appropriate amount
• ginger appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• pepper appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for stir-fried pork liver with leeks

1

Prepared materials.

2

Slice pork liver and blanch it in water for a long time. After blanch it, wash it with cold water

3

Cut the ginger into powder.

4

Cut leeks into about one inch long.

5

Heat the pan and cool the oil, and stir-fry the shredded ginger until fragrant.

6

Add pork liver and stir well.

7

Add cooking wine, chicken essence, and light soy sauce and stir-fry together.

8

Finally add pepper and stir well.

9

Serve it out and start to eat.

Recipe Categories