The dragon cat is surrounded
By VicentaLakin
"Throwing, throwing, throwing hands behind a little friend, please don't tell him, hurry up and catch him..."
Recipe Recommendations
- high powder 160 grams
- low powder 38 grams
- yeast 2.5 grams
- fine sugar 25 grams
- salt 2 grams
- milk powder 7 grams
- whole egg liquid 25 grams
- milk 100 grams
- corn oil 25 grams
- dark chocolate paste appropriate amount
- colored sugar beads appropriate amount
- thick yogurt a little
- coconut appropriate amount
- sweetening
- baking
- several hours
- ordinary
Steps for The dragon cat is surrounded

1
PUT ALL THE MATERIAL IN THE MAIN MATERIAL IN THE TOASTER, RUN AN IMIX PROGRAM, SELECT 30 MINUTES
2
After the program is over, select the fermentation program, 50 minutes, which causes the noodles to ferment twice as big
3
Take out the noodles and split them into nine pieces, take eight rollers and put them in a mid-empty mold, and put a shampoo in the oven for a second fermentation for 30 minutes (or warmer fermentation)
4
Split the rest of the dough into an average of 16, and then roll around and do a dragon cat ear
5
After two rounds, take out the mold and place the small noodles in the right place. Move
6
Put it in the middle of a preheated oven. 160 degrees, 20 minutes
7
When the bread comes out of the oven, it's cold, it's cold, it's disfigured
8
Brush a thin yogurt on the lower half of the surface and around
9
Put the coconut on
10
Paint the dragon cat's nose and eyes on it with chocolate sauce and put sugar beads in the eye position
11
It's a great trick for kids
12
Completed Chart
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Completed Chart
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Completed ChartThe dragon cat is surrounded Make Tips
One, remember that the noodles split into nine, and one was used to split the ears of the cat