stir-fried duck offal with double pepper
Ingredients: soy sauce,salt,coriander,green pepper,pepper,white sugar,garlic,oil,red pepper,duck miscellaneous
Recipe Recommendations
- duck miscellaneous 200g
- green pepper appropriate amount
- red pepper appropriate amount
- coriander appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- oil appropriate amount
- white sugar appropriate amount
- salt appropriate amount
Steps for stir-fried duck offal with double pepper
1
Slice the duck miscellaneous into slices, cut well, marinate with cooking wine and salt for 20 minutes.
2
Saute garlic with oil in a frying pan until fragrant.
3
Put the duck miscellaneous into the pan and stir fry, add white sugar, soy sauce, add a little water, and simmer for a while.
4
Add green and red peppers and stir fry until delicious.
5
Sprinkle pepper and salt to taste, add coriander and serve.