Grey stick bread

By VicentaLakin

Grey stick bread
The long-awaited ink bread turned half white, and the rest of the disappointment decided to use another bread to get rid of the ink juice. After discovering the huge difference between common ink juice and baking fish juice, no longer expect the coal-coloured bread, just curious as to what the remaining 15 grams of fish juice would turn to ash? It is true that, although much deeper than the pasta, it is still just a gray pasta. It is estimated that all the liquids will be replaced by this ink juice, and not by the black and dark pasta. Whether it's silver ash or grandma ash, the pasta that's started is still going to go through. Put all the flowers in the intestines and have a simple stick bread. And the ash's face is not so glamorous as to look at it as if it were smelling the hidden sea. Ink fish? Simple salt bread, soft inside。

Recipe Recommendations

  • low-gluten flour 30 grams
  • high-gluten flour 70 grams
  • salt 2 grams
  • dry yeast 1.5 grams
  • squid ink 15 grams
  • water 50 grams
  • butter 7 grams
  • poppy seeds appropriate amount

Steps for Grey stick bread

  • Make Grey stick bread step 0
    1
    Noodles: 30 grams of low-band powder, 70 grams of high-band powder, 2 grams of salt, 1.5 grams of dry yeast, 15 grams of ink fish juice, 50 grams of water, 7 grams of butter decorated: appropriate amount of poppy seeds
  • Make Grey stick bread step 1
    2
    Put all the noodles in the toaster, start the face program。
  • Make Grey stick bread step 2
    3
    Smash to pull out the film。
  • Make Grey stick bread step 3
    4
    Roll round, put it in the bowl for basic fermentation。
  • Make Grey stick bread step 4
    5
    The headmaster is twice as big。
  • Make Grey stick bread step 5
    6
    Flow, roll round, loose for 15 minutes。
  • Make Grey stick bread step 6
    7
    It's an elliptical form
  • Make Grey stick bread step 7
    8
    Roll up along the long edges, squeeze down and grow a strip。
  • Make Grey stick bread step 8
    9
    Put it down, put it in the oven and ferment。
  • Make Grey stick bread step 9
    10
    The leader is twice as big
  • Make Grey stick bread step 10
    11
    The surface is full of poppy seeds and cuts in two mouths
  • Make Grey stick bread step 11
    12
    Put it in the oven, in the middle, 200 degrees up and down, about 20 minutes。
  • Make Grey stick bread step 12
    13
    The surface is yellow, out of the oven。
  • Grey stick bread Make Tips

    Ink juice can be replaced with other liquids. The fermentation time is determined by the actual temperature. Bread shapes can change at will. Baking times and firepower need to be adapted to the actual situation。