Gunnash's noodle cake
By VicentaLakin
I'VE NEVER DONE ONE OF THE MOST POPULAR SHOWER CAKES IN THE DAY, AND I'VE BEEN IN A RUSH FOR THE ACA BAKING COMPETITION. CHOCOLATE-CONTROLLED RELATIVES MUST NOT MISS THE CAKE. IT'S REALLY GOOD. THE THEME OF THE COMPETITION IS SEX WITH TODAY'S COLOURS OF COFFEE, WHICH IS PURE CHOCOLATE, CAKE WITH COCOA TASTE AND BUTTER WITH COCOA CREAM. THE ATO-E38C VOICE OVEN OF THE NORTH AMERICAN APPLIANCE ACA, USED FOR THE OVEN, IS THE CORRECT TEMPERATURE AND THE COLOUR OF THE OVEN IS EASY TO HANDLE, REGARDLESS OF THE SIZE OF THE CAKE。
Recipe Recommendations
- low-gluten flour 80 grams
- fine sugar 80 grams
- eggs the 4
- milk 65 grams
- corn oil 50 grams
- cocoa powder 10 grams
- light cream 250 grams
- dark chocolate 50 grams
- pure milk 10 grams
- fruit appropriate amount
Steps for Gunnash's noodle cake
1
Low-banded flour mixed with cocoa flour。
2
Pure milk, corn oil in containers。
3
Full staggered emulsion into yogurt。
4
ADD PINK Z OR N TO DRY POWDER。
5
Add yolk to the side。
6
The protein is distributed at high speed with an eggbeater。
7
When the third sugar is filled with wet protein bubbles, the egg-pumper continues to pass at a lower rate, which is more subtle。
8
It's fine to lift the egg-beater, which is dry hair。
9
Take one of the three proteins and mix it in cocoa yolk paste。
10
It's going back to the proteins and it's going to be plattered。
11
# And the good faces are thick and bright #。
12
Inverted the mold, and in order to get the finished product high, I baked four four inches and one four inches taller, because I'm going to go four inches taller. This is based on what you want in the shower cake. Square is an eight-inch or two six-inch measure。
13
THE ACA OVEN IS PRE-HEATED EARLY, 140 DEGREES HIGH, 55 MINUTES LOW AND 140 DEGREES LOW, AND LESS THAN 10 MINUTES TO REMOVE 4 INCHES SMALL AND 55 MINUTES HIGH。
14
It's a cooler model, four inches tall and four slices tall, and one more to pick。
15
Light cream and fine sugar hit a little bit of a trail to add sifted cocoa powder. Smuggle it hand-to-hand with an egg to even the state of lasagna. It'd be rough not to hit too hard。
16
A layer of fruit with cocoa cream and a piece of cake with a cream cap。
17
All of it. Refrigerator freezes for at least half an hour or more, so that the cake is fully cooled。
18
It's time to make Gunache's shower. The light cream is soaking up to around 60 degrees as to melt slowly with pure chocolate, melted with milk of 10 grams, and if it's already rare, then it's not milk。
19
When you're done, load the bouquet。
20
The bouquets cut a little mouth, and from the middle of the top of the cake, it's just a round and round. Just a little bit more where you need to stretch。
21
Just decorate it according to your preferences。
22
It's got an inner face cake。Gunnash's noodle cake Make Tips
You can make any inch of the mold you like, and I give you a size of 8 or 2 or 6 or 8 or 4. Cream cream and Gunnacht showers are all four inches taller and can be six. Gunnash can see the final thinness adjustment, and if it's thick enough to go in with milk, it's too thin to hang, then a little chocolate. You can do whatever you want。