The little bread of the potato flower
By VicentaLakin
A purple flower blooms. It's so beautiful! It's so sweet and sweet and tastes better。
Recipe Recommendations
- high-gluten flour 180G
- milk 115g
- white sugar 30g
- yeast 1.8g
- Purple sweet potato paste 150g
- purple sweet potato stuffing appropriate amount
- sweetening
- roast
- several hours
- ordinary
Steps for The little bread of the potato flower

1
Put all the material in the white noodles in the basin。
2
Scraped noodles, covered with protective film and fermented in room temperature for three hours。
3
Slice the potato to the skin and steam it。
4
fermented noodles。
5
It was divided into six small groups of approximately 50 grams, rounded up and covered with a shroud for 10 minutes, while the remaining small groups were kept for the purpose。
6
Cracked potatoes into mud, sugar and evenly mixed. Split the potatoes into about 30 grams of each, rub the ball。
7
Take a little pasta and bellow it and wrap it in a potato pie。
8
Squeeze it tight, put it down。
9
Six in turn, put in the oiled mold. Send it into the oven with a second fermentation of 120 degrees and 30 minutes。
10
Take the lasagna out。
11
It's turned into thin。
12
A flower-type cookie mold is used to crush small flowers。
13
Crushing the hole in the middle of the flowered face with a circular small hollow tube, cutting between the petals with a small knife, but not cutting, then cutting between the petals and not cutting。
14
Scratch the rest of the dough, cut out the long strips and round it up into small particles。
15
Small plume of pasta in a sphere, with three groups placed in the middle of a florist. Six of them, in turn, covered with a shrouded fermentation。
16
White bread is fermented about twice as often, with some dry powder on its surface。
17
The lasagna-type noodles are covered on it and, in order to be sticky, some water can be painted at the interface。
18
Put it in a pre-heated oven, up and down at 170 degrees for 18 minutes, and in order to keep colours, then put tin paper on it。
19
It's cool when you're out of the oven. Done
20
The finished chart。
21
The finished chart。松软香甜,好吃!The little bread of the potato flower Make Tips
1. If you do not want to do it manually, you can do it with a bakery. 2. The bread machine is ready for fermentation. 3. Each of the various brand-name ovens has a temperament and adjusts its temperature according to its own。