Onion pine toast

By VicentaLakin

Onion pine toast
Bread has always been a personal love, and some people hang it with love. It's as important as love! I've always liked a little salty bread in a lot of bread, and it smells good onions. It's very tempting for me to introduce this onion pine toast to you today. I hope you like to make good and healthy bread for your family and friends

Recipe Recommendations

  • high powder 250g
  • low powder 50g
  • salt 4g
  • yeast 4g
  • milk 165g
  • whole egg liquid 30g
  • butter 25g
  • fine sugar 35g
  • chives 2 pieces
  • salad dressing 2 spoons
  • meat floss appropriate amount
  • salty egg liquid a little

Steps for Onion pine toast

  • Make Onion pine toast step 0
    1
    Put the milk, egg fluid and salt sugar in the mixer first
  • Make Onion pine toast step 1
    2
    And then pour in the high and low powder and the yeast start to stir it up
  • Make Onion pine toast step 2
    3
    The addition of softened butter continues to stir up into the membranes and enter fermentation. Once it's finished, get some air
  • Make Onion pine toast step 3
    4
    A large piece of salad sauce with a proper amount of pine and onions and roll it up
  • Make Onion pine toast step 4
    5
    Close your mouth and keep a pair of mid-slice plasters
  • Make Onion pine toast step 5
    6
    The end of the line is closed in the toast box
  • Make Onion pine toast step 6
    7
    fermentation to eight cents full of salted egg fluid on the surface, then some pine and onions
  • Make Onion pine toast step 7
    8
    The oven is preheated 180 degrees in advance and baked on the ground floor of the fire for 42 minutes. Temperature and time. Make appropriate adjustments to your oven characteristics
  • Make Onion pine toast step 8
    9
    Just cool the side of the stove
  • Make Onion pine toast step 9
    10
    It's delicious

    • Onion pine toast Make Tips

    Flour is more water-intensive. Down

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