Flamingo cassava
By VicentaLakin
As a southern girl's paper, I heard by chance that the potatoes were supposed to be the same as the potatoes, and I was curious to buy them and eat them, and they tasted a little bit like chicken or fried meat. It's a nice taste to have to play with the flamingo
Recipe Recommendations
- red heart dragon fruit half a
- pachyrhizus half a
- rock sugar appropriate amount
- sweetening
- other
- ten minutes
- simple
Steps for Flamingo cassava
1
Get your food ready. Potatoes cut the skin. Flamingo cut the skin
2
One minute to select top 12
3
If you pour it, you can drink it