Father's Day is coming, of course, and cake is indispensable. This big cake is for fathers all over the world. May every father be healthy and happy.
After baking the cake last night, I searched the Internet for pictures of the decorated cake, hoping to get some inspiration. In the end, I saw that my little beauty cake had been stolen, the watermark was gone, and the name was someone else's. It was really irritating. I also tried to have my work stolen before, but later the picture was watermarked, but it was still useless. I still stole what I wanted to steal. Why is there such a shameless person? Since you are working on the Internet where food is cooked, of course you are interested in cooking food. Why not make it yourself and steal something from others? Reprint should also indicate the source or author's name, right? Although I posted my work online and expected this to happen, I still get angry when I actually encountered it.
I feel much better after having a big meal today. Let's not be too angry or hurt our health. Father's Day should be happy. I wish my fathers a happy holiday and happy every day.
Father's Day cake
By MyronKirlin
Recipe Recommendations
- 10-inch Qifeng Cake one
- cream 450ml
- sugar 3/4 cup
- honeydew melon 1/2
- marshmallow appropriate amount
- milk fragrance
- baking
- an hour
- ordinary
Steps for Father's Day cake
1
Wash the strawberries, dice 3 pieces, cut the rest in half, dig out small balls with a ball digger, and dice the remaining corners.
2
Slice the cake into 2 slices.
3
Whirlpool cream and sugar until 9 and distribute. (I use animal cream and beat it with sugar. If it is vegetable cream, just beat it directly because it already contains sugar.)
4
Take a piece of cake and spread lightly with cream and sprinkle with diced fruit.
5
Cover with another piece of cake and press lightly.
6
Pour in the right amount of cream and smooth.
7
Use 2 large kitchen knives to move the cake onto the cake tray. (Make the best use of the equipment you have at home, so you don't need to waste too much.)
8
Beat the remaining cream again until firm, add 1 drop of purple pigment, mix well, put it into a decoration bag, squeeze a circle of patterns on the edge of the cake, decorate with fruit and marshmallows, and write "Father's Day" with pectin."Happy Father's Day" is complete.
9
The first time I wrote, it was ugly. I never dared to write on cakes before because I was afraid of affecting the appearance. In fact, I didn't feel very difficult to actually write. It should be better if I practice more.