Grilled eggplant with garlic
Ingredients: salt,eggplant,onion,garlic,chili oil
Recipe Recommendations
- salty and fresh
- roast
- ten minutes
- simple
Steps for Grilled eggplant with garlic

1
Prepared material.
2
Peel and chop the garlic, and cut the green onions into chopped green onions.
3
Wash the eggplant, first use the microwave to turn on high heat for five minutes, take it out in the middle and turn it over.
4
Remove the turned eggplant, coat it with oil, and bake it in the oven for ten minutes. Take it out in the middle and brush it again.
5
Use a knife to cut it in the middle.
6
Sprinkle with minced garlic, chopped green onion, and salt, brush with a layer of chili oil on the minced garlic and place it in the oven for two minutes.