♪ Doughnut fried duck eggs ♪
By VicentaLakin
SUFFERING MELONS ARE GOOD FOR SUMMER FOODS, FRIED FOODS, COOLING. BITTER MELONS ARE RICH IN PROTEINS, FATS, CARBOHYDRATES, ETC., ESPECIALLY VITAMIN C, AMINO ACIDS, CARROTS, COARSE FIBRES; AND PHOSPHORUS, IRON AND MINERALS. SCRAMBLED EGGS, FRIED MEAT, AND FAST HANDS ARE ALWAYS LIGHT AND POPULAR。
Recipe Recommendations
- bitter gourd 1 piece
- duck eggs 2 only
- edible salt a little
- edible oil appropriate amount
- white vinegar a little
Steps for ♪ Doughnut fried duck eggs ♪
1
Get your food ready。
2
Bitter go seeds, slices。
3
Duck egg drops with a little white vinegar and beats 50 times。
4
The pot is boiled with water, and for a few seconds it's in the water. The bitter melon changed colour and immediately recovered the cooling water and managed it。
5
Hot oil is added to the duck eggs, the shovels are pushed lightly and cooked。
6
Add processed bitter melons, and you can cook with salt。
7
Load. It'll be suffocated with a sacrament。♪ Doughnut fried duck eggs ♪ Make Tips
One, a little vinegar is added to the eggs, and the eggs can be so soft as to fall. 2. When the bitter melon is watered, the water is more water, the fire is more firey, and when the colour changes, the water is washed。