Winter Cunt soup
By VicentaLakin
Recipe Recommendations
- Roche shrimp appropriate amount
- Huangjinbei appropriate amount
- tomatoes appropriate amount
- nanjiang appropriate amount
- lime leaves appropriate amount
- lemongrass appropriate amount
- dried chili appropriate amount
- tom yum sauce appropriate amount
- shrimp paste appropriate amount
- pepper appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- coconut juice appropriate amount
- fish sauce appropriate amount
- chicken essence appropriate amount
- lime juice appropriate amount
- hot and sour
- cook
- ten minutes
- simple
Steps for Winter Cunt soup
1
Roth shrimp is appropriate. Gold bellies are appropriate, and the shell is washed and replaced. Two tomatoes, with a cross knife, five minutes of water immersion, five minutes later, tore off the skin, cut the tomatoes, cut the tomato slices, and then cut them into little ding, so that they can be replaced。
2
The boiler heats up, goes to the appropriate amount of oil, goes down to the tomatoes, is fried with a big fire, and crushes the tomatoes with a spoon's back until it melts, when it comes to the proper amount of water, the ginger, the lemon leaves, the vanilla, the dry peppers, and then the plaster covers, and then the fire boils for 30 minutes and after 30 minutes all the slags are recovered。
3
A proper amount of winter caviar, shrimp sauce, pepper powder, sugar, salt is added to the pot, which is then added to the rosy shrimp, gold beaks and platinum mushrooms, and then boiled in the fire for 10 minutes. Ten minutes later, the foam was pumped, a proper amount of coconut juice, fish truffles and chicken sperm was added, and the average was pushed into lemon juice, and the fire set the pot。
4
Completed Chart