french fries
By MaceyKrajcik
Ingredients: ketchup,salt,potatoes,edible oil
Recipe Recommendations
- salty and sweet
- fried
- an hour
- simple
Steps for french fries

1
Wash the potatoes and set aside.
2
Peel and wash.
3
. Cut into thin strips, then wash off the starch with water and put a little salt in the water.
4
Sit in a pot and boil water. After the water boils, add potatoes. Don't cook the potatoes too long, you can fish them out in a hurry.
5
Plate and drain. Put it in the refrigerator and freeze for three hours
6
Heat the oil pan to 70% heat, put it in the oil pan to fry, and fry it over medium heat for a long time. It will take at least 10 minutes
7
When frying until golden brown, remove and drain the oil. After cooling, put it into a frying pan and fry again.
8
Put it in the oil pan for the second time.
9
It's time to go out ~! Dip it into ketchup and taste even better!