Crispy duck

By ShaynaRunolfsson

Crispy duck
Ingredients: shrimp,pepper,cooking wine,starch,flour,green onion,baking powder,custard powder

Recipe Recommendations

  • shrimp 200 grams
  • green onion 30 grams
  • pepper 1 grams
  • cooking wine 10 grams
  • flour 100 grams
  • starch 50 grams
  • baking powder appropriate amount
  • custard powder 20 grams

Steps for Crispy duck

  • 1
    Chop the shrimps, tear the roast duck meat into shreds, mix with shredded green onion, salt, monosodium glutamate, pepper, cooking wine, mix well, spread into a cake shape, put on the cage and steam;
  • 2
    flour, starch, baking powder, custard powder and salad oil are blended into a crisp paste;
  • 3
    Heat the oil pan until it is 50% hot, brush the shredded duck cake with a layer of crispy paste, put it in the oil pan and fry it until done, and change the knife.
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